Export

Exporting pulses from India: registrations, codes and documents

The paperwork checklist for a first export shipment of dal or chana.

·2 min read·JV Agro

Exporting pulses from India: registrations, codes and documents

Key takeaways

  • Before the first order: IEC, APEDA RCMC, FSSAI central licence and GST with an LUT.
  • Pulses, whole or split, are classified under HS heading 0713.
  • Export rules for pulses have changed often. Check the current DGFT policy before you sign.

Registrations, once

  • Importer Exporter Code (IEC) from DGFT
  • Registration-cum-Membership Certificate (RCMC) from APEDA
  • FSSAI central licence for export
  • GST registration and a Letter of Undertaking to export without paying IGST
Dried pulses, whether or not skinned or split
HS codeProduct
0713 10Peas
0713 20Chickpeas: desi and kabuli
0713 31Urad and moong (Vigna mungo, V. radiata)
0713 40Lentils (masoor)
0713 60Pigeon peas (tur)

Six-digit international codes. Use the full eight-digit ITC(HS) code on your shipping bill.

Documents, every shipment

  • Commercial invoice and packing list
  • Shipping bill and bill of lading
  • Phytosanitary certificate
  • Certificate of origin
  • Fumigation and third-party inspection certificates, if the buyer asks

JV Agro holds APEDA registration and an IEC. Our quality and packing are export-ready, so an overseas order can start with a sample, not paperwork.

Quick answers

0713 20 for chickpeas (both desi and kabuli) at the six-digit level. Use the full eight-digit ITC(HS) code on export documents.

Yes. Exporters of pulses register with APEDA for an RCMC, in addition to holding an IEC from DGFT.

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